Archive for April, 2012

Hotpot for 22.

April 28, 2012

Mike and I served 22 people last night delicious Hotpot, with the help of Katie and Tse Chun, in celebration of Hui Fang deciding to join the lab I work in.ImageWe set up three tables with three different bases.  One had a clam base, one was spicy, and one was a miso base.  We finished off with cheesecake (made by Chris) and egg pudding (made by Hui Fang).


It was so lovely.  One of the nicest evenings I’ve had in Worcester.