Mike and I served 22 people last night delicious Hotpot, with the help of Katie and Tse Chun, in celebration of Hui Fang deciding to join the lab I work in.
We set up three tables with three different bases. One had a clam base, one was spicy, and one was a miso base. We finished off with cheesecake (made by Chris) and egg pudding (made by Hui Fang).
It was so lovely. One of the nicest evenings I’ve had in Worcester.
May 7, 2012 at 7:08 am |
Hey! You are alive. Nice to see the blog up and running again, and that you are serving the folks in Worcester.